Ready in a FLASH this quick bread is fluffy, light and loaded with flavour. This mix makes 2 9x13 pans of flatbread and can be topped with anything from spice blends to parmesan! Ready is under 20 minutes this is a crowd pleaser that will keep 'em coming back again and again
19.93 oz (1.25lbs)
Unbleached flour made of hard red spring wheat from Quebec (Niacin, reduced Iron, Thiamin, Riboflavin, Folate), sugar, baking powder (sodium bicarbonate, corn starch, monocalcium phosphate), sodium bicarbonate, salt
You will need:
4 tbsp cold unsalted butter or non-dairy alternative, cut into small cubes
